Do you have an interesting fasting recipe for Navratri?
Say thank you to MasterChef India 4 contestants, Pratibha Kochar and Bhakti Arora! :-)
Anita Aikara shares her aunt Joyce Benny Meledath's recipe of milk pudding.
Do you have a healthy recipe to share? Email it to us!
Food blogger Swati Pareek tells us how to make this spicy side dish.
Low on fat and high on fibre, this easy-to-make snack recipe is sure to delight you.
Food blogger Vishaka Rautela shares an easy and quick way to surprise guests on Christmas.
Delicious and simple tea-time recipes for your post-lunch hunger pangs.
Food blogger Swayampurna Mishra tells you how to make tasty chicken at home.
Want to share your favourite recipe? Write to us!
Here's a yummy way to get your kids to eat their veggies.
Perk up your fruits! Here's how to whip up the perfect fruit salad.
This traditional preparation is a hit among the young and old alike.
Rediff reader Gitanjali Gurbaxani shared these yummy recipes with us.
Ronjita Kulkarni shares her mom Swati Das' recipe for a Christmas Raan Roast
These recipes are simple and will give a festive twist to your Christmas party.
Chef Ranveer Brar shared these lip-smacking sweet and snack recipes.
Indian chef Saransh Goila shares two tasty Ramzan recipes that you should try.
'My best memory is celebrating my birthday with a pani puri party with my friends.'
A delicious delicacy made with boneless mutton pieces.
Food blogger Preeti Alam shares a step by step procedure to making juicy kebabs at home.
The best summer foods of India
The Elephant God simply loves these delicacies.
Toss up this simple Thai-style grilled chicken salad in 15 minutes.
Chocolate chip cookies can double up as tea-time snack and a quick dessert.
Planning a barbeque party? Here are two lip-smacking chicken recipes. You can share yours too.
Rediff reader Sonal Kalra Mascarenhas sent us this interesting recipe.
What are you snacking on while watching the soccer world cup? Tell us!
She's a popular, cute-looking vlogger who's written a book about breakups. But what does Shenaz Treasury think about romance? The modern version of right swipe-left swipe love? And a world in which the rule of ishq have changed?
Reshma Aslam fishes these two recipes out of (what we imagine) must be her very thick recipe book! :-)
Mumbai-based culinary expert, recipe developer and food curator Gita Hari shares recipes for Kamala Harris.
Actress-turned-chef-turned-author Tara Deshpande Tennebaum's book on Konkani cuisine, A Sense for Spice, is a fascinating account of a family's love for food. We excerpt some recipes from the book.
Treat yourself to these sweet delights.
Reshma Aslam tells you how to bake these sweet treats.
Get Ahead invites you to share your favourite Diwali recipes.
Chef Rishi Desai stirs up a yummy meal with quails.
US-based Rediff reader and food blogger Sonal Gupta sent us this recipe.
These colourful recipes are sure to tempt everyone!
